PLEASURE MENU
Highlights
- Price for: 1 person
- Validity: 365 days
- Payments: Individual or group payment
Sit on the terrace in a courtyard sheltered from the wind, or curl up in a magnificent vaulted stone room, and enjoy seasonal cuisine at affordable prices, all year round... every day* for lunch and dinner (closed Monday lunchtime). Chef Dominique Rignanèse offers a range of menus reflecting traditional gourmet cuisine. To complement the menus, the restaurant also offers a tempting wine list, accompanied by attentive, French-style service led by Anne-Catherine Rignanèse.
This gift voucher includes a "pleasure" menu, with starter, main course, cheese and dessert per person.
Sample menu:
Home-made duck foie gras terrine, fig chutney & toasted bread
OR
Roasted scallops, beetroot, apple compote & cider sauce
***
Fillet of beef, morel mushroom sauce, gratin dauphinois & butternut purée
OR
Fillet of sea bass with citrus fruit, roasted pumpkin & spelt cream sauce
***
Plate of mature cheeses to choose from on the platter
OR
Ardèche faisselle with fresh cream or chestnut cream or organic raspberry coulis or honey
***
Dessert of your choice from the current menu
Options
Booking conditions
This menu is given for information only. It is prepared according to the seasonal offer.
*Timetables and detailed menus can be consulted at www.aubergelesmurets.com. The restaurant is non-smoking (terrace available).
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PLEASURE MENU
For gourmets, it's a tour of France that, as the seasons change, takes you on an original gastronomic experience in 4 plates, based around "home-made" dishes!
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